Mocha Bagel with Chocolate Crumble
€3,00 EUR
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摩卡巧克力奶酥貝果
Mocha Bagel with Chocolate Crumble
€3,00 EUR
Rich cocoa and bold espresso come together in this handcrafted chewy coffee flavored bagel, offering deep mocha flavor with every bite. Topped with a buttery chocolate crumble, baked until lightly crisp, and finished with crunchy toasted almond pieces, it delivers layers of chocolate, coffee, creamy sweetness, and nutty aroma in perfect harmony.
濃郁可可與醇厚咖啡交織出迷人的摩卡香氣，搭配偏韌有嚼勁的咖啡貝果，每一口都越嚼越香。表面覆上一層香甜可可奶酥，烘烤至金黃微酥，再撒上杏仁碎增添堅果香氣與酥脆口感。巧克力、咖啡、奶香與杏仁完美融合，是一款值得細細品味的療癒系貝果。
▸ The Story of Salt Bread
Salt bread was born from a simple idea in a small Japanese bakery: take everyday bread, add real butter, and finish it with a touch of sea salt. When baked, the butter melts into the dough, creating a bread that is crispy underneath, soft inside, and rich without being heavy. What began as a humble experiment became a worldwide favorite.
Today, salt bread is loved around the world for its perfect balance of savory, buttery, and comforting flavors.
▸ Why There Is a Hollow Inside
That little hollow inside salt bread isn’t a mistake—it’s the magic! Before baking, a piece of cold butter is wrapped inside the dough. As the bread bakes in the oven, the butter melts and releases steam, gently pushing the dough outward. This creates the soft, airy space inside while making the bottom wonderfully crispy. It’s what gives salt bread its signature texture and rich, buttery flavor in every bite.
▸ Allergies & Dietary Preference
Information
Ingredients
Nutrition Facts
Storage Instructions
- Room Temperature: Store at room temperature, away from sources of heat and humidity. Best consumed within 2 days for optimal freshness.
- Freezing (Long-Term): Freeze at –18°C or below. Shelf life: up to 1 month.
- Do Not Refrigerate: Refrigeration causes bread to stale faster due to starch retrogradation, resulting in a drier, tougher texture.
Reheating Instructions
- Oven: Preheat oven to 170-180°C. Heat for 4–6 minutes until warm and fragrant. For frozen items: reheat 8–12 minutes straight from freezer (no thawing required).
- Air Fryer: Heat at 160–170°C for 3–5 minutes. For frozen items, increase to 7–9 minutes at the same temperature (no thawing required).
Pick up/ Shipping Info
Please refer to our pick up & shipping policy.